Investigating the relationship between relationship marketing and customer loyalty (case study of selected hotels in Isfahan)

Number of pages: 215 File Format: word File Code: 30731
Year: 2014 University Degree: Master's degree Category: Tourism - Tourism
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    Master's Thesis in Tourism Management

    Abstract

    Nowadays, the importance of customer orientation has increased even more and it has been presented as the most important competitive advantage of organizations, and its role in the success and progress of businesses is undeniable. The way of doing marketing operations has changed because the fields in which marketing takes place have changed. According to the increasing growth of these changes, now the marketing of interfaces has replaced other approaches of traditional marketing. The position of organizations in today's field full of change and competition depends on accompanying and synchronizing or accepting new methodologies that are developed and expanded. The purpose of this research is to investigate the relationship between relationship marketing and customer loyalty of selected hotels in Isfahan city.

    The research is a survey type. The statistical population of this research consists of customers of 3, 4 and 5 star hotels in Isfahan city. And the selected sample was 218 customers of these hotels. The data collection tool was a researcher-made questionnaire, and structural equation modeling and factor analysis were used to analyze the data. The validity of the questionnaire has been confirmed by a number of respected professors, and its reliability has been measured by Cronbach's alpha.

    The findings of this research show that there is a significant relationship between relationship marketing and customer loyalty of selected hotels in Isfahan. Also, there is a direct and meaningful relationship between the aspects of relationship marketing and the loyalty of selected customers of Isfahan city.

    Keywords: relationship marketing, customer loyalty, trust, commitment, communication, conflict management, competence

    Introduction

    Today, the intensification of competition in production and service fields is observed all over the world. Increasing competition in the field of services, in industries such as hotel, banking, insurance, etc. It is quite evident and this factor makes it more and more difficult to keep customers and increase their loyalty in this space. Therefore, providing quality services will be the main and future challenge of companies active in this field. However, providing customer satisfaction, especially in the field of services, depends on the provision of quality services. Based on the research results of researchers including Cronin and Brady [1] (2000), Fullerton [2] (2003) and . In service organizations, service quality is one of the most important effective factors in increasing the level of customer satisfaction and, as a result, customer loyalty. The service sector is undergoing changes that it has not experienced before in its history. These changes have had a tremendous impact on both the structure of the industry and the nature of competition. It is not surprising that, in this turbulent environment of accelerating change, organizations are forced to change the way they respond to the market, to focus less on products and more on customers and relationships, and to take a long-term rather than a short-term view. The intensity of competition and its complexity have forced many organizations to accept the new worldview of the concept of marketing, that is, relationship marketing. In this research, the relationship between relationship marketing and customer loyalty of selected hotels in Isfahan city has been investigated.

    In this chapter, the description and statement of the research problem, the necessity and applications of the research, the goals and hypotheses of the research, the research method, the spatial and temporal domain, and the theoretical and operational definitions of the research words have been discussed. because this will reduce marketing and operational costs and increase profitability. In every organization, both production and service, customers are the most important factor for maintaining and survival of the organization. If the organization can succeed in creating loyalty by satisfying the customers, it can prepare the ground for its long-term growth and survival, which is only possible with management study and planning, and its introduction is complete understanding of the customers' wishes (Amini and Sohrabi, 2018). In the field of services, loyalty has been used to describe a customer's desire to continue working with a company for a longer period of time, to purchase and use its products and services repeatedly and preferably exclusively, and to voluntarily recommend the company's products to friends and colleagues (Lovelock Variety [3], 2011). Customer loyalty is one of the concepts that will lead to the success of organizations in today's competitive world.Loyal customers tend to buy and spend more time and money, and for this reason, organizations try to keep customers close to them in the form of loyalty programs. Customer loyalty has many benefits, such as the fact that the company can earn more income, or customers who are familiar with the product pass their satisfaction to other friends, and it also enables the consumer to make purchases through other channels such as the Internet, and this will reduce costs and increase the consumption of products (Amini and Sohrabi, 2019). Customer loyalty is generally divided into attitudinal loyalty and behavioral loyalty (Aydin and Erez 2005). Attitudinal loyalty describes the customer's attitude towards loyalty by measuring the customer's taste, purchase intention, supplier prioritization and the desire to be introduced, on the other hand, behavioral loyalty is related to the share of purchases, the frequency of purchases (Aydin and Ezer [4], 2005). Nowadays, attracting new customers is much more expensive than keeping existing customers. In order to be more efficient and effective, organizations seek to cultivate and create strong, beneficial, deep and long-term relationships with their customers. This logically requires knowledge and awareness about current customers and potential profitability of customers, customer service and product preferences, channels and priorities for contacting customers and measuring them. It also requires integrating and customizing customer interactions at all customer contact points and the ability to predict their needs in order to provide additional sales and side sales to special customers (Motmani and Jafari, 2018). Relationship marketing includes activities aimed at developing long-term and cost-effective relationships between organizations and their customers, in order to create mutual benefits for both parties (Lovelock and Wright, 2011). Each customer has a unique value to the organization, and relationship marketing can help segment existing customers based on their value to the organization. With all these interpretations, few organizations are able to use the elements of interface marketing to understand customers. Although relationships have mutual benefits, many organizations still adjust their marketing strategy based on old ideas (Motmani and Jafari, 2018). A complete knowledge of the customer, the needs and demands of the customers requires establishing a close relationship with the customers, the main goal of relationship marketing is to create close and long-term relationships in order to fully understand and know the customer and ensure his satisfaction (Dubisi and Wah, 2005).

    In this research, according to the model of Dubisi and Wah [5], the variables of trust, commitment, communication, conflict management and competence are examined as the main and fundamental variables of relationship marketing.

    Using relationship marketing in the hotel industry can optimize services and create more benefits for customers, therefore conducting research on the implementation of this marketing in Isfahan hotels can help to identify the situation to what extent the managers of Isfahan hotels know about the concept of relationship marketing and to what extent they have prepared the hotel personnel for such an approach. Therefore, this research determines the relationship between relationship marketing and customer loyalty of selected hotels in Isfahan.

    In this research, relationship marketing dimensions that significantly place the customer at the center of their goals are classified into 5 dimensions. These 5 dimensions are: commitment, trust, communication, conflict management and competence. The challenge that has been addressed in this research is whether there is a relationship between the dimensions of relationship marketing and customer loyalty of selected hotels in Isfahan. Based on the above, model 1-1 is considered.

    Commitment

    Communication

    Competence

    Customer loyalty

     

    Relationship marketing

    Management

    Conflict

    Trust

    1-2- The importance and value of research

    The hotel industry is one of the most competitive industries, and hotel management is bound to identify the factors that make up their competitive advantage and strengthen them.  Naturally, in such a situation, traditional marketing strategies are not enough to achieve competitive advantages and maintain them, and new methods of re-evaluation are needed. The basis of these new methods is customer information.  By maintaining relationship with customers and collecting useful information from them, we can find out what kind of value our targeted market segment is really looking for in a product or service (Ahmadi and Yahyazadeh Far, 2019).

  • Contents & References of Investigating the relationship between relationship marketing and customer loyalty (case study of selected hotels in Isfahan)

    List:

     

    Chapter One: General Research

    Introduction. 2

    1-1- Description and statement of the research problem. 3

    1-2- The importance and value of research. 7

         1-3- Application of research results. 9

    1-4- Research objectives. 10

    1-5- Research hypotheses. 11

         1-6- Research method. 11

    1- 7- Scope of research. 12

         1-8- operational definitions of words 13

         Summary. 15

    Chapter Two: Research Literature

    Introduction. 17

         2-1- Services. 18

         2-1-1- Definition of services. 19

         2-1-2- Characteristics of services and their differences with goods. 20

         2-1-3- The main and complementary core of services. 24

         2-1-4- service marketing mix. 24

    Page Number Title

    2-1-5- Tourism Industry Products. 26

         2-2- Customer. 30

         2-2-1- Definition of customer. 30

         2-2-2- The difference between consumers, domestic customers and foreign customers. 32

         2-2-3- Classification of customers. 33

         2-2-3-1- Classification of customers based on loyalty. 33

         2-2-3-2- Classification of customers in terms of behavior. 34

         2-2-3-3- Classification of customers based on purchase volume. 36

         2-3- Customer loyalty. 37

         2-3-1- Definition of customer loyalty. 37

         2-3-2- Types of loyalty structures. 38

         2-3-3- Consequences of customer loyalty. 41

         2-3-4- Loyalty models from the point of view of marketing theorists. 45

         2-4- Interface marketing. 51

         2-4-1- Evolution of marketing approaches. 51

         2-4-2- Definition of interface marketing. 53

         2-4-3- Interface marketing and traditional marketing. 56

         2-4-4- Customer relationship management and relationship marketing. 59

        2-4-5- Reasons for trending to marketing interfaces. 61

        2-4-6- Marketing dimensions of interfaces. 63

     

    Title                                                                                                                                                                                                                                      . 66

    2-5- Hotel industry. 72

        2-5-1- Hotel personnel. 74

        2-5-2- Introduction of hotels in Isfahan. 75

    2-6- The background and history of the research topic. 78

        2-6-1- Internal research. 79

    2-6-2- Foreign research. 81

         Summary. 82

    Chapter Three: Research Methodology

    Introduction. 84

    3-1- Conceptual model of research. 85

    3-2- Research variables. 86

         3-3- The type and method of research. 87

         4-3- Society, sample and sampling method. 88

         3-4-1- Statistical population. 88

         3-4-2- Example. 88

        3-4-3- Sampling method and plan 90

         3-5- Response rate. 91

         6-3- Information gathering methods. 93

    3-7- Information gathering tool. 93

    Title

    Page number

    3-7-1- Designing and setting up the questionnaire. 95

         3-7-2- Preliminary testing of the questionnaire. 95

         3-7-3- Validity and reliability of the questionnaire. 95

         3-7-3-1- Validity or validity. 96

         3-7-3-2- Reliability or trust. 97

         3-8- Data analysis method 98

         3-8-1- Structural equations. 100

         3-8-1-1- Pattern suitability indicators. 101

         3-8-2- factor analysis. 103

         Summary. 105

    Chapter Four: Data Analysis

         Introduction. 107

         4-1- Frequency distribution. 108

        4-1-1- Distribution of age variable in the studied statistical sample. 108

        4-1-2- Distribution of gender variable in the studied statistical sample. 110

         4-1-3- Variable distribution of education level in the studied statistical sample. 111

         4-1-4- Statistical distribution of the studied variable of length of stay in the sample. 113

         4-1-5- distribution of customers according to hotel stars.115

         4-2- Data description indicators 116

         4-2-1- Data description index for customer loyalty. 116

    Title Page Number

    4-2-2- Data description index for marketing interfaces. 118

         4-2-2-1- Data description index for trust. 118

         4-2-2-2- Data description index for commitment. 119

         4-2-2-3- Data description index for communication. 120

         4-2-2-4- Data description index for competence. 121

         4-2-2-5- Data description index for conflict management. 122

         4-3- Testing the assumption of normality of research variables. 123

         4-4- Evaluation of the structural model. 124

         4-5- Standard and non-standard estimation, critical ratio. 127

         6-4- Indicators of fitting the research model. 128

         4-7- Inferences related to research hypotheses. 129

         8-4- Comparing the average score of marketing and loyalty components by gender. 134

         9-4- Variance analysis for age groups. 135

         4-10- Variance analysis in terms of education. 137

         4-11- The average difference of the investigated variables in terms of length of stay. 138

         4-12- The average difference of the studied variables based on the stars of the hotel. 140

         Summary. 142

    Chapter Five: Results and Suggestions

         Introduction. 145

         5-1- The results of the analysis of demographic factors. 146

    Title Page Number

    5-2- The results of the research hypotheses. 148

         5-2-1- The main hypothesis. 148

         5-2-2- Secondary hypotheses. 149

        5-3- Research limitations. 154

         5-4- Suggestions 155

         5-4-1- Main suggestions. 155

         5-4-2- Sub-offers. 157

         5-4-3- Suggested topics for future research. 158

         Summary. 159 159

    Title

    Figure 1-1- The conceptual model of the research. 7

    Figure 2-1- Types of loyalty structures. 41

    Figure 2-2- Quality, value, satisfaction model. 46

    Figure 2-3- Sequence of service loyalty factors. 47

    Figure 4-2- The relationship between service quality, customer satisfaction and loyalty. 48

    Source:

    Persian sources:

    _ Ahmadi, Abbas. and Yahiizadeh Far, Mahmoud. (2018). Investigating the status of using relationship marketing to communicate with customers in the hotel industry (case study: Parshin Plus Hotel). Bazargan Management, Volume 2, Number 8, pp. 23-40. Amini, Mohammad Taghi and Sohrabi, Shahab. (1389). Examining the effect of gender on customer loyalty using relational marketing approach. Development and Transformation Management, No. 4, pp. 73-83. Haji Karimi, Abbas Ali. (1389). Affiliate marketing. Tehran: Business Publishing Company.

    _ Hafeznia, Mohammadreza. (1389). Introduction to research methods in humanities. Tehran: Samit Publications.

    _ Haddadian, Ali. (1390). Preconditions and consequences of customer loyalty: designing customer loyalty model for Iranian chain stores. PhD thesis. Isfahan University of Isfahan.

    _ Haghighi, Mohammad. Alavi, Mohammadreza. and Sarafi, Amir. (1386). Presenting a model for customer loyalty in electronic markets, Danesh Management, No. 79, pp. 15-25. Khaki, Gholamreza. (2011). Research method in management, Tehran: Azad University Publishing Center.

    _ Kheftan, Mohsen. (1381). A comparative study of the opinions of customers and branch managers of Refah Bank in the field of the relationship between the mixed factors of service marketing and customer attraction. Master's thesis. Faculty of Management, University of Tehran. Ranjbarian, Bahram. and Barari, Mojtaba. (1388). Relationship marketing, an approach to improve customer satisfaction. Executive Management Research, No. 2, pp. 64-82. Ranjbarian, Bahram. and Zahedi, Mohammad. (1388).

Investigating the relationship between relationship marketing and customer loyalty (case study of selected hotels in Isfahan)