Contents & References of The effect of perceived value, perceived equity and perceived quality on loyalty and repurchase intention
List:
Title List Page Number
Chapter One of the Research Generality. 1
1-1 Introduction. 1
1-2 Statement and proposal of the problem. 3
1-3 research objectives. 5
1-3-1 main goal. 5
1-3-2 Sub-goals. 5
1-4 Necessity and importance of research. 6
1-5 research questions or hypotheses. 7
1-6 theoretical models (theories) available in the subject of research. 8
1-7 research methods. 13
1-7-1 type of research in terms of purpose and method of collecting information. 13
1-7-2 research variables. 14
1-8 Society and statistical analysis unit. 16
1-9 sample and sampling method. 16
1-10 tools and methods of data collection 16
1-11 data analysis methods 16
1-12 research limitations. 17
The second chapter of literature and research background. 18
2-1 Introduction. 19
2-2 brands. 20
2-2-1 Brand concept. 20
2-2-2 Brand advantages. 21
2-3 Loyalty. 22
2-3-1 brand loyalty. 22
2-3-2 Benefits of brand loyalty. 27
2-3-3 principles of creating brand loyalty. 28
2-3-4 customer loyalty. 31
2-3-5 loyal customer 35
2-3-6 behavioral loyalty and attitudinal loyalty. 36
2-3-7 loyalty approaches. 42
2-3-7-1 Maggie's approach. 42
2-3-7-2 Loyalty Diamond approach. 44
2-3-7-3 approach C4. 48
2-4 Intention to repurchase. 56
2-4-1 consumer buying behavior 56
2-4-1-1 Factors affecting buying behavior. 57
2-4-1-2 purchase decision process. 57
2-4-2 The role of consumer purchase 58
2-4-3 Types of purchase behavior. 59
2-4-3-1 Complex buying behavior 59
2-4-3-2 Diverse buying behavior. 60
2-4-3-3 Heterogeneous avoidance buying behavior. 60
2-4-3-4 normal shopping behavior. 60
2-4-4 Intention to buy. 61
2-4-5 Intention to buy again. 61
2-5 factors affecting loyalty and repurchase intention. 62
2-6 Perceived value 66
2-6-1 Value. 66
2-6-2 Value from the customer's point of view - perceived value 67
2-6-3 Value models from the customer's point of view. 68
2-6-3-1 value components model. 68
2-6-3-2 cost-benefit ratio model 69
2-6-3-3 means-result model. 71
2-6-3-4 value key dimensions model. 72
2-6-4 Perceived value approaches (Fernandez and Bonillo) 73
2-6-4-1 One-dimensional approach. 75
2-6-4-1-1 Price-based studies (Monroe research) 75
2-6-4-1-2 Mays-End theory (Zitamel research) 75
2-6-4-1-3 Other research. 76
2-6-4-2 multidimensional approach. 76
2-6-4-2-1 Meiz-And theory: Hierarchy of customer value. 76
2-6-4-2-2 Theory of value and value theory. 76
2-6-4-2-3 theory of consumption - value. 77
2-6-4-2-4 Holbrook's value typology. 77
2-7 brand equity. 79
2-7-1 Kapferer brand equity model 82
2-7-2 Keller's brand equity perspective. 82
2-7-3 Providing value to the customer by brand equity. 82
2-7-4 brand equity approaches. 83
2-7-5 Marketing approach (customer-based brand value) 83
2-8 Perceived quality 86
2-8-1 Value creation by perceived quality 88
2-8-2 Dimensions of perceived quality 89
2-9 Trust. 91
2-9-1 ten factors of trust / lack of trust. 93
2-9-2 Brand trust. 94
2-10 customer satisfaction. 99
2-10-1 The importance of customer satisfaction. 102
2-10-2 brand satisfaction. 103
2-11 commitment. 107
2-11-1 commitment to the brand. 108
2-11-2 continuous commitment and emotional commitment. 110
2-12 research background. 113
The third chapter of methodology. 127
3-1 Introduction. 128
3-2 research methodology. 129
3-2-1 Classification of researches according to the purpose. 129
3-2-2 Classification of research according to the method and time of data collection 130
3-3 Scope of research. 131
3-3-1 Time domain. 131
3-3-2 Spatial territory. 131
3-3-3 Subject area. 132
3-4 research variables. 132
3-4-1 Division of variables based on relationship. 132
3-5 definition of variables 133
3-5-1 conceptual definition. 134
3-5-2 operational definition.135
3-7 statistical population. 140
3-7-1 Definition of statistical population. 140
3-7-2 Sampling. 141
3-7-3 Estimating the sample size. 142
3-8 Data collection method 142
3-8-1 Questionnaire design. 143
3-9 Validity (reliability) and reliability (accuracy) 145
3-9-1 Reliability. 145
3-9-2 narration. 147
3-10 steps of data collection 147
3-11 data analysis 148
Chapter four data analysis. 150
4-1 Introduction. 151
4-2 Demographic analysis of the sample. 153
4-2-1 Gender. 153
4-2-2 age. 154
4-2-3 level of education. 156
4-2-4 current price of the phone. 157
4-2-5 phone brand. 159
4-3 descriptive analysis. 161
4-4 Examining the research model and hypotheses. 164
4-5 summarizing the results of hypothesis testing 174
4-6 supplementary tests. 176
4-6-1 Investigating the average status of research variables. 176
4-6-2 "Test comparing the average of two societies". 179
4-6-2-1 Comparison of the average difference of research variables between male and female respondents. 180
The fifth chapter, conclusions and suggestions. 182
5-1 Introduction. 183
2-5 Summary of the research. 184
5-3 demographic analysis. 186
4-5 analysis of hypotheses 186
5-5 suggestions. 192
5-5-1 Suggestions for future research. 192
5-5-2 Practical and management suggestions. 193
5-6 research limitations. 195
Resources. 196
Persian sources. 196
English sources. 201
Appendix number one. 217
Source:
Resources
Persian sources
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Elahi, Sh., & Heydari, B. (1384). Customer relationship management. Tehran: Business Publishing Company.
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Bradran, sh. (1389). Investigating the effect of brand on public relations and customer loyalty. Master's thesis, Islamic Azad University, Tehran Branch.
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